Introduction

Gourmet Foodbrokers (GFB), founded in 1985, focuses on food service and deli sales throughout the Chicagoland area. Since inception, GFB has ranked as a prominent sales organization in the Chicago market.

GFB prides itself on its ability to establish minor food lines and as category leaders.  GFB has built sales for its principals by:

• Implementing the sales and marketing programs agreed to with its  principals
• Providing required operator work to increase sales through existing distribution
• Developing sales to and through new distributors

The two partners, Peter Kostopoulos and Bob Carlisle, have been with the company for more than 20 years.

GFB Corporate Mission

Gourmet Foodbrokers is committed to providing the highest level of sales and service to the companies we represent. GFB will professionally introduce sellers to buyers to establish long-term, mutually profitable relationships. GFB will continue to strive for excellence in the area of sales, sales training, customer service, marketing and the attainment of our principal’s short and long-term goals.

GFB Company Commitment

As a foodservice/deli specialist, GFB establishes and fully develops all segments of the market. GFB offers a team of well experienced and market established individuals who will be committed to execute your company’s marketing strategies. GFB takes pride in its dedication to its principals, always acting in a professional manner.  GFB works closely with both operators and distributors to better understand their needs.

During its twenty plus years of business, GFB has proven itself in the areas of product preparation, promotion, price bidding and sales performance.